home cooking Guide

Cooking Home Magazine Taste Section


 


Social bookmarking
You like it? Share it!
socialize it

Newsletter

Subscribe to our newsletter AND receive our exclusive Special Report on home-cooking
:
:



Main Cooking Home Magazine Taste sponsors


 

Latest Cooking Home Magazine Taste Link Added

INSERT YOUR OWN BANNER HERE

Submit your link on Cooking Home Magazine Taste!



Newest Best Sellers

Jacques Pepin: A French Chef Cooks at Home (A Fireside book) (Paperback) newly tagged "home-cooking"

Jacques Pepin: A French Chef Cooks at Home (A Fireside book)
Jacques Pepin: A French Chef Cooks at Home (A Fireside book) (Paperback)
By Jacques Pepin

26 used and new from $1.93
Customer Rating: 4.0

First tagged "home-cooking" by Virginia Lazidis
Customer tags: france(3), french cooking(2), cooking(2), famous chefs, chef, home-cooking, cooking techniques

Read more...

Welcome to home cooking Guide

 

Cooking Home Magazine Taste Article

Thumbnail example. For a permanent link to this article, or to bookmark it for further reading, click here.

what is food poisoning signs and Symptoms of food poisoning

from: Nishi

You visited your local restaurant for lunch yesterday and thought, "The chicken tastes a little weird today." Yet, consumed by the irresistible aroma, you gobbled it all up without second thought. Today, you wish you hadn't. You feel feverish, your stomach rumbles and you want to throw up. This could be a typical case of food poisoning. You might be lucky and the symptoms might subside in a few hours. But how do you make sure this doesn't happen to you again? This is where we come in.

What is food poisoning? What causes it?

This is an acute food-borne illness that results from eating food contaminated with bacteria, toxins, parasites or viruses.

Common culprits: Poorly cooked meat, raw foods and unwashed vegetables. These harbour germs that cause food poisoning.

More often: Food poisoning occurs through contaminated meat, poultry, eggs, milk and seafood.

Common pathogens (bacteria that cause disease): Salmonella, E coli, Campylobacter, Giardia and some viruses such as Norwalk. Sometimes, eating toxic mushrooms can also cause symptoms of food poisoning.

What are the symptoms?

Different causes of food poisoning result in different symptoms. There is no fixed set of symptoms that can define the illness. Symptoms usually occur within hours of consuming contaminated food, but sometimes can even take days to manifest.

This can lead to misdiagnosis, especially because you may not be able to identify the offending foodstuff.

The typical symptoms of food poisoning are:

    Nausea
    Stomach cramps
    Diarrhoea
    Fever

In severe cases, there might be blood in the stools and dehydration as a result of fluid loss.

Some exceptions like botulism (an acute paralytic disease caused by the neurotoxin, botulin, especially in food), might be present with nerve symptoms, like weakness and difficulty swallowing rather than digestive system problems.

What should I do if I have food poisoning?

Generally, symptoms resolve by themselves without any specific treatment, except in severe cases. Keep yourself hydrated by drinking plenty of fluids. Watch out for warning signs.




What are some warning signs? When should I call the doctor?

Food poisoning often needs no hospitalisation. But do seek medical attention if you have one or more of the following:
  • High fever
  • Blood in the stools
  • Prolonged vomitting (which can eventually cause dehydration)
  • Signs of dehydration, including a decrease in urination, a dry mouth and throat, and dizziness
  • Diarrhoea that lasts more than three days





 

Cooking Home Magazine Taste News

Taste of Home Cooking School returns to Bad Axe tonight

By Seth StapletonTribune Staff Writer

Read more...


Taste of Home Cooking School draws full house

SALEM - The Taste of Home Cooking School kicked off with Culinary Specialist Guy Klinzing serenading the audience with Neil Diamond's classic "Cherry, Cherry" while tossing them souvenirs.

Read more...


Taste of Home Cooking School announces Cooks Who Care

SALEM-The Taste of Home Cooking School and Morning Journal, The Review and Salem News are proud to announce Cooks Who Care as part of this season's cooking show.

Read more...


Taste of Home Cooking School presented by OBEE Credit Union

Join the Taste of Home's Culinary Specialist Kristi Larson and 1,000 of your closest foodie friends for an evening filled with exciting recipes, insider tips and tricks, prizes, drawings and a whole lot of food lovin' fun!.

Read more...


Crowd savors the experience at Taste of Home Cooking School

By Robin M. Perry For the Salisbury Post It was like watching your favorite cooking show on TV, only better — because you could smell the aromas of the mushroom tacos and grilled chicken in mango chipotle moo wafting through the auditoriu ...

Read more...