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Jacques Pepin: A French Chef Cooks at Home (A Fireside book) (Paperback) newly tagged "home-cooking"

Jacques Pepin: A French Chef Cooks at Home (A Fireside book)
Jacques Pepin: A French Chef Cooks at Home (A Fireside book) (Paperback)
By Jacques Pepin

27 used and new from $1.93
Customer Rating: 4.0

First tagged "home-cooking" by Virginia Lazidis
Customer tags: france(3), french cooking(2), cooking(2), famous chefs, chef, home-cooking, cooking techniques

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Best obesity weight loss program for teenage children with meal plan

from: Bobby

Meal Plan for obesity weight loss program for teenagers age between 13 - 16 years

They are now at an age when they have more food choice. Junk food is unavoidable and these must really only be very occasional treats.

Portion sizes may need to be varied between sexes, as boys generally require more than girls, and if into sports or heavy physical activities, then they'll need to eat more. 

A good calcium intake is especially important in teenage girls through to the age of about 30 years. Also remember to include sources of essential fats; high protein foods and slow released carb sources.

Breakfast


High fibre cereal + skimmed milk (preferably no additional sugar although a very light sprinkling would be acceptable), 2-3 slices multigrain bread (toasted) + peanut butter/ cheese spread, 200ml fresh fruit juice

Mid-morning 

1 lassi, 1 sandwich with veggies 

Lunch

3 vegetable parathas with dahi, Chopped carrot and cucumber sticks, Fruit and custard OR Chicken Sandwiches, tomato and broccoli salad and fruit salad with custard.

Mid-evening

Whole wheat home-made pizza with veggies and cheese OR Spaghetti and cheese OR Whole wheat noodles with veggies OR Home made whole wheat soy burger OR baked tortilla chips and cheese sauce plus fresh fruit milkshake made with skimmed milk/ soy milk.

Evening 

Soup with breadsticks

Dinner

Typical family meal e.g.: 100-120g chicken breast / lean meat / white fish/ paneer/ dahi, 3-4 tbsp cooked  rice or 60g cooked pasta or 2 phulkas, 1 katori dal OR pulses, Cooked veg-green leafy vegetables at least twice a week, Salad

Bedtime

Milk with 4 dates and 4 almonds





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