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Mexican Style Chicken Burrito Recipe
from: AlfredIngredients:-
- 3 cups cooked chicken breast (shredded)
- 1 1/2 cups water
- 1 package taco seasoning mix
- 8 flour tortillas
- 2 cups shredded lettuce
- 1 cup fresh diced tomatoes
- 1 cup shredded cheddar cheese
- 1 (8 ounce) jar salsa of choice
Preparation Process: -
Bake, boil or broil chicken breast until cooked through and no longer pink.
In
a skillet combine cooked chicken, water and taco seasoning.
Bring to a
boil, reduce heat and simmer uncovered for 10 minutes, stirring
occasionally.
To assemble burritos, heat tortillas according to package instructions.
Spoon
a little of the chicken mixture down the center of each tortilla.
Top
each tortilla with lettuce, tomato, cheese and salsa.
Fold bottom edge
of tortilla up and over until filling is covered.
Then fold sides of
tortilla in, until they meet in the middle. Roll into a burrito shape.
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