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Making of Cucumber, Mint leaves, Melon Skewers Salad recipe Lemon juice
from: Drogan- 100 gms Cucumber (diced)
- 100 gm Watermelon (diced, seeded)
- Musk melon (diced seeded)
- 20 gm Fresh mint leaves
- 30 ml Lemon juice
- Rock salt and sugar to taste
Vegetarian Vegetarian Vegetarian Cooking Vegetarian Cooking News
Postcards from the veg: check out these gourmet destinations
What's the attraction? If your idea of meat-free food is lentil casserole it's time for an update – vegetarian cooking has gone gourmet. National Vegetarian Week (nationalvegetarianweek. org) culminates with Bristol's VegFest this weekend (vegfest.co.uk), teaming cookery demos and comedy with live music.
Read more...Deadline cooking: A filling Egyptian-style vegetarian dish
Deadline cooking: A filling Egyptian-style vegetarian dish By J.M. HIRSCH The Associated Press Published May 15, 2012 12:54PM MDT To enjoy authentic koshary, you’ll need to travel to Egypt. Or spend a couple hours in your kitchen. But hoping for some middle ground, I decided to see whether I could craft a weeknight-friendly version of this classic vegetarian Egyptian street food. But first, some ...
Read more...Vegetarian Cashew and Peppers Stir Fry Recipe
Want a quick and easy vegetarian stir fry recipe? Try this delicious cashew and pepper stir fry recipe. Cashews and carrots combined with chopped red and green bell peppers in a delicious flavorful sauce makes the perfect meal served with white steamed rice.
Read more...National Vegetarian Week under way
National Vegetarian Week started in the United Kingdom but is catching on worldwide.
Read more...Postcards from the veg
What's the attraction? If your idea of meat-free food is lentil casserole it's time for an update – vegetarian cooking has gone gourmet. National Vegetarian Week (nationalvegetarianweek. org) culminates with Bristol's VegFest this weekend (vegfest.co.uk), teaming cookery demos and comedy with live music.
Read more...


